<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>2301-1548</journal-id>
<journal-title><![CDATA[Agrociencia (Uruguay)]]></journal-title>
<abbrev-journal-title><![CDATA[Agrociencia Uruguay]]></abbrev-journal-title>
<issn>2301-1548</issn>
<publisher>
<publisher-name><![CDATA[Facultad de Agronomía - Instituto Nacional de Investigación Agropecuaria]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S2301-15482020000301303</article-id>
<article-id pub-id-type="doi">10.31285/agro.24.336</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[La articulación como estrategia de trabajo en ganadería familiar]]></article-title>
<article-title xml:lang="en"><![CDATA[Inter-institutional articulation as a strategy for family livestock farming]]></article-title>
<article-title xml:lang="pt"><![CDATA[Articulação como estratégia de trabalho na agricultura familiar]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gómez]]></surname>
<given-names><![CDATA[R.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Porcile]]></surname>
<given-names><![CDATA[V.]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto Nacional de Investigación Agropecuaria (INIA)  ]]></institution>
<addr-line><![CDATA[Montevideo ]]></addr-line>
<country>Uruguay</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>00</month>
<year>2020</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>00</month>
<year>2020</year>
</pub-date>
<volume>24</volume>
<numero>spe</numero>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.edu.uy/scielo.php?script=sci_arttext&amp;pid=S2301-15482020000301303&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.edu.uy/scielo.php?script=sci_abstract&amp;pid=S2301-15482020000301303&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.edu.uy/scielo.php?script=sci_pdf&amp;pid=S2301-15482020000301303&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen: El desarrollo de la producción familiar, y en particular del sector ganadero, se ha planteado como una prioridad en las políticas públicas, conciliando objetivos económicos y sociales. La ganadería de cría continúa siendo una de las actividades más importantes del agro nacional, pero su productividad muestra una importante brecha con relación al potencial, debido a diversos factores, entre ellos una relativamente baja aplicación de tecnología, lo que es más evidente en el caso de los productores familiares. En ese contexto, el proyecto «Mejora en la sostenibilidad de la ganadería familiar de Uruguay», UFFIP por sus siglas en inglés, se planteó como objetivo general contribuir a mejorar la rentabilidad y viabilidad de predios ganaderos familiares sin afectar los recursos naturales, utilizando como metodología de trabajo un enfoque de coinnovación. En el mismo, se implementaron 20 predios foco en dos de las principales regiones ganaderas del país: Basalto y Sierras del Este. En ellos se elaboró un plan predial, acordado con el productor y su familia, que permitió compartir y validar nuevas prácticas de manejo y de gestión, con un enfoque integral; tomando en cuenta los recursos naturales, los objetivos de la familia, el sistema de producción y el contexto local. En el proyecto UFFIP se dio una efectiva articulación entre las instituciones participantes (investigación, extensión, gobierno, organizaciones de productores), implementando una metodología exitosa, con objetivos y propuestas acordadas, para promover cambios en la manera de encarar y gestionar el negocio ganadero familiar.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract: The development of the Uruguayan family farming production, and specifically of the livestock sector, has been raised as a priority in public policies, reconciling economic and social objectives. Livestock breeding continues to be one of the most important activities within the agriculture sector, but its productivity still shows an important gap in relation to potential, as a result of the combination of a complexity of factors, being low application of basic management technologies one of them. This is more evident in the case of family producers. In this context, the project "Improving the sustainability of family livestock farming in Uruguay", UFFIP for its acronym in English, set as a general objective to contribute to improve the profitability and viability of family farms without affecting natural resources, applying a co-innovation approach. In this context, 20 focus farms were selected from two of the main livestock regions of the country: Basaltic and East Hills. For each focus farm, a farm business plan was developed and agreed between facilitator and the producer and his/her family, which allowed sharing and validating new management and management practices, with a comprehensive approach; preserving natural resources, family goals, the production system and the local context. The UFFIP represented an umbrella that facilitate to achieve an effective articulation between the participating institutions (i.e. farmers, research, extension and government) landing a successful working methodology, through a shared agenda, agreed objectives and proposals with the common goal of promoting changes in the livestock family farming sector.]]></p></abstract>
<abstract abstract-type="short" xml:lang="pt"><p><![CDATA[Resumo: O desenvolvimento da produção familiar, e em particular do setor pecuário, tem sido priorizado nas políticas públicas, conciliando os objetivos econômicos e sociais. A criação de gado continua sendo uma das atividades mais importantes da agricultura nacional, mais sua produtividade mostra uma importante lacuna com relação ao potencial, devido a vários fatores, incluído uma aplicação relativamente baixa de tecnologia, o que é mais evidente no caso dos produtores familiares. Nesse contexto, o projeto «Mejora en la sostenibilidad de la ganaderia familiar Uruguay», UFFIP, com a sua sigla em inglês, estabeleceu como objetivo geral contribuir a melhorar a rentabilidade e a viabilidade das fazendas familiares sem afetar os recursos naturais, utilizando como metodologia de trabalho, uma abordagem de co-inovação. Nele, foram implementadas 20 fazendas focais em duas principais regiões pecuárias do país; Basalto y Sierras del Este, com a participação de uma equipe multidisciplinar. Se preparo um plano de propriedade, acordado com o produtor e sua família, que permitiu compartilhar e validar novas práticas de gerenciamento, com uma abordagem abrangente; levando em consideração os recursos naturais, os objetivos da família, no sistema de produção e o contexto local. No projeto UFFIP, houve uma articulação eficaz entre as instituições participantes (pesquisa, extensão, governo, organizações de produtores) implementando uma metodologia bem-sucedida, com uma agenda de trabalho compartilhada, com objetivos e propostas acordadas, para promover mudanças na maneira de enfrentar e gerenciar o negócio familiar.]]></p></abstract>
<kwd-group>
<kwd lng="en"><![CDATA[family farming]]></kwd>
<kwd lng="en"><![CDATA[rural extension]]></kwd>
<kwd lng="en"><![CDATA[rangelands]]></kwd>
<kwd lng="en"><![CDATA[co-innovation]]></kwd>
<kwd lng="es"><![CDATA[ganadería familiar]]></kwd>
<kwd lng="es"><![CDATA[extensión rural]]></kwd>
<kwd lng="es"><![CDATA[campo natural]]></kwd>
<kwd lng="es"><![CDATA[coinnovación]]></kwd>
<kwd lng="pt"><![CDATA[agricultura familiar]]></kwd>
<kwd lng="pt"><![CDATA[extensão rural]]></kwd>
<kwd lng="pt"><![CDATA[campo natural]]></kwd>
<kwd lng="pt"><![CDATA[co-inovação]]></kwd>
</kwd-group>
</article-meta>
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