<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>1688-1249</journal-id>
<journal-title><![CDATA[Archivos de Pediatría del Uruguay]]></journal-title>
<abbrev-journal-title><![CDATA[Arch. Pediatr. Urug.]]></abbrev-journal-title>
<issn>1688-1249</issn>
<publisher>
<publisher-name><![CDATA[Sociedad Uruguaya de Pediatría]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S1688-12492019000600335</article-id>
<article-id pub-id-type="doi">10.31134/ap.90.6.6</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Síndrome de enterocolitis inducida por la proteína de los alimentos (FPIES). Presentación de un caso clínico pediátrico]]></article-title>
<article-title xml:lang="en"><![CDATA[Food protein-induced enterocolitis syndrome (FPIES). A pediatric clinical case]]></article-title>
<article-title xml:lang="pt"><![CDATA[Síndrome de enterocolite induzida por proteínas alimentares (FPIES). Relato do caso pediátrico]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Curutchague]]></surname>
<given-names><![CDATA[Sofía]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Casuriaga]]></surname>
<given-names><![CDATA[Ana]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Giachetto]]></surname>
<given-names><![CDATA[Gustavo]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Guisande]]></surname>
<given-names><![CDATA[Andreína]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Asociación Española Depto. Atención Integral del Niño, Niña y adolescente ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
</aff>
<aff id="Af2">
<institution><![CDATA[,UDELAR Facultad de Medicina Clínica Pediátrica &#8220;C&#8221;]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Uruguay</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Facultad de Medicina  Clínica Pediátrica &#8220;C&#8221;]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>Uruguay</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Asociación Española  ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2019</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2019</year>
</pub-date>
<volume>90</volume>
<numero>6</numero>
<fpage>335</fpage>
<lpage>340</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.edu.uy/scielo.php?script=sci_arttext&amp;pid=S1688-12492019000600335&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.edu.uy/scielo.php?script=sci_abstract&amp;pid=S1688-12492019000600335&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.edu.uy/scielo.php?script=sci_pdf&amp;pid=S1688-12492019000600335&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen:  Introducción:  el síndrome de enterocolitis inducida por la proteína de los alimentos (FPIES) es un tipo de alergia alimentaria poco frecuente, no mediada por inmunoglobulinas E. Afecta principalmente a menores de 1 año. Es una entidad de diagnóstico clínico y el tratamiento se basa en la exclusión del alimento causal. El objetivo de esta comunicación es alertar sobre una patología poco habitual que requiere un alto índice de sospecha para el diagnóstico y abordaje adecuados.  Caso clínico:  niña, 5 meses, con antecedentes de dermatitis atópica, alimentada con pecho directo exclusivo, que dos horas luego de la introducción por primera vez de derivado de leche de vaca, en apirexia presenta vómitos reiterados, letargia y al examen físico hiporreactividad, frialdad periférica y tiempo de recoloración prolongado. Frecuencia cardíaca 145 cpm. Resto, sin alteraciones. Niega ingesta o contacto con fármacos o tóxicos. Se realiza fluidoterapia con suero fisiológico y oxigenoterapia con rápida mejoría. Permanece en observación en unidad de cuidado intensivo por 24 horas, con buena evolución. Se otorga alta con diagnóstico de episodio paroxístico de etiología no aclarada. En la evolución, a los diez días, tras la ingesta de otros alimentos, presenta episodio de similares características. En interconsulta con gastroenterólogo se realiza diagnóstico retrospectivo de FPIES y se indica dieta de exclusión.  Conclusiones:  dada la similitud de las manifestaciones clínicas de FPIES con otras enfermedades de mayor prevalencia, es importante que los pediatras conozcan esta entidad y puedan sospecharla para realizar un adecuado abordaje y evitar fundamentalmente la exposición futura al alimento desencadenante.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Summary:  Introduction:  the Food Protein- Induced Enterocolitis Syndrome (FPIES) is a rare type of food allergy, not mediated by immunoglobulins E. It mainly affects children below one year of age. Its diagnosis is clinical and treatment are based on the exclusion of the food that triggers it. The objective of this report is to warn about a rare pathology that requires awareness and suspicion in order to set a proper diagnosis and approach.  Clinical case: 5 month-old girl, with a history of atopic dermatitis, exclusively breastfed, who, after the first introduction of a cow milk byproduct, presented vomit, lethargy, hyporeaction, and manifestations of peripheral circulatory failure, like cool distal extremities and delayed capillary refill. No fever. Heart rate 145. No further alterations. Denies ingestion or contact with drugs and/or toxic substances. We administered a rapid fluid bolus with sodium chloride and oxygen therapy and she improved rapidly. She stayed under observation in an intensive care unit for 24 hours and showed good evolution. The patient was discharged with a diagnosis of paroxysmal episode of unknown etiology. During the evolution, 10 days after the intake of other foods, she experienced an episode of similar characteristics. We consulted with a gastroenterologist, and diagnosed FPIES, and she was prescribed an exclusion diet.  Conclusions:  considering the similarity of FPIES clinical manifestations with those of other more prevalent diseases, it is important that pediatricians know about this condition and are able to suspect about it in order to devise a suitable approach, mainly to avoid future exposure to the food triggering the syndrome.]]></p></abstract>
<abstract abstract-type="short" xml:lang="pt"><p><![CDATA[Resumo:  Introdução: a síndrome de enterocolite induzida por proteínas alimentares (FPIES) é um tipo raro de alergia alimentar, não mediada por imunoglobulinas E. Afeta principalmente crianças menores de um ano. É uma entidade de diagnóstico clínico e o tratamento é baseado na exclusão do alimento causal. O objetivo deste paper é alertar sobre uma patologia incomum que requer um alto índice de suspeita para diagnóstico e abordagem adequados.  Relato de caso:  menina de 5 meses, com história de dermatite atópica, alimentada com mama direta exclusiva, que duas horas após a primeira introdução do derivado de leite de vaca, apresentou vômitos, letargia, hiporreatividade, manifestações de falha circulatória periférica como extremidades frias e tempo de recoloração prolongado. Frequência cardíaca 145 cpm. O resto sem alterações. Nega ingestão ou contato com drogas ou toxinas. A fluidoterapia é realizada com soro fisiológico e oxigenoterapia e a menina melhora rapidamente. Permanece em observação na unidade de terapia intensiva por 24 horas com boa evolução. A alta é dada com o diagnóstico de episódio paroxístico de etiologia pouco clara. Na evolução, 10 dias após a ingestão de outros alimentos, apresenta episódio de características semelhantes. Consultamos com o gastroenterologista, e realizamos um diagnóstico retrospectivo de FPIES e indicamos uma dieta de exclusão.  Conclusões:  dada a semelhança das manifestações clínicas do FPIES com outras doenças de maior prevalência, é importante que o pediatra conheça essa entidade e possa suspeitar e executar uma abordagem adequada e evitar fundamentalmente a exposição futura aos alimentos causales.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Enterocolitis]]></kwd>
<kwd lng="es"><![CDATA[Hipersensibilidad a los alimentos]]></kwd>
<kwd lng="es"><![CDATA[Proteína en la dieta]]></kwd>
<kwd lng="en"><![CDATA[Enterocolitis]]></kwd>
<kwd lng="en"><![CDATA[Food hypersensitivity]]></kwd>
<kwd lng="en"><![CDATA[Dietary proteins]]></kwd>
<kwd lng="pt"><![CDATA[Enterocolite]]></kwd>
<kwd lng="pt"><![CDATA[Hipersensibilidade alimentar]]></kwd>
<kwd lng="pt"><![CDATA[Proteinas na dieta]]></kwd>
</kwd-group>
</article-meta>
</front><back>
<ref-list>
<ref id="B1">
<label>1</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Nowak]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Chehade]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Groetch]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Spergel]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Wood]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
<name>
<surname><![CDATA[Allen]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[International consensus guidelines for the diagnosis and management of food protein-induced enterocolitis syndrome: executive summary-Workgroup Report of the Adverse Reactions to Foods Committee, American Academy of Allergy, Asthma &amp; Immunology]]></article-title>
<source><![CDATA[J Allergy Clin Immunol]]></source>
<year>2017</year>
<volume>139</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>1111-1126.e4</page-range></nlm-citation>
</ref>
<ref id="B2">
<label>2</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Caubet]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Ford]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Sickles]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Järvinen]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
<name>
<surname><![CDATA[Sicherer]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Sampson]]></surname>
<given-names><![CDATA[H]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Clinical features and resolution of food protein-induced enterocolitis syndrome 10-year experience]]></article-title>
<source><![CDATA[J Allergy Clin Immunol]]></source>
<year>2014</year>
<volume>134</volume>
<numero>2</numero>
<issue>2</issue>
<page-range>382-9</page-range></nlm-citation>
</ref>
<ref id="B3">
<label>3</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Miceli]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Greco]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Monaco]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Tripodi]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Calvani]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Food protein-induced enterocolitis syndrome, from practice to theory]]></article-title>
<source><![CDATA[Expert Rev Clin Immunol]]></source>
<year>2013</year>
<volume>9</volume>
<numero>8</numero>
<issue>8</issue>
<page-range>707-15</page-range></nlm-citation>
</ref>
<ref id="B4">
<label>4</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Guibas]]></surname>
<given-names><![CDATA[G]]></given-names>
</name>
<name>
<surname><![CDATA[Tsabouri]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Makris]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Priftis]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Food protein-induced enterocolitis syndrome pitfalls in the diagnosis]]></article-title>
<source><![CDATA[Pediatr Allergy Immunol]]></source>
<year>2014</year>
<volume>25</volume>
<numero>7</numero>
<issue>7</issue>
<page-range>622-9</page-range></nlm-citation>
</ref>
<ref id="B5">
<label>5</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Hwang]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Sohn]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Kim]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Prospective follow-up oral food challenge in food protein-induced enterocolitis syndrome]]></article-title>
<source><![CDATA[Arch Dis Child]]></source>
<year>2009</year>
<volume>94</volume>
<numero>6</numero>
<issue>6</issue>
<page-range>425-8</page-range></nlm-citation>
</ref>
<ref id="B6">
<label>6</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Miceli]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Monaco]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Greco]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Scala]]></surname>
<given-names><![CDATA[G]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Chronic food protein-induced enterocolitis syndrome caused by cow's milk proteins passed through breast milk]]></article-title>
<source><![CDATA[Int Arch Allergy Immunol]]></source>
<year>2014</year>
<volume>164</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>207-9</page-range></nlm-citation>
</ref>
<ref id="B7">
<label>7</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Katz]]></surname>
<given-names><![CDATA[Y]]></given-names>
</name>
<name>
<surname><![CDATA[Goldberg]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Rajuan]]></surname>
<given-names><![CDATA[N]]></given-names>
</name>
<name>
<surname><![CDATA[Cohen]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Leshno]]></surname>
<given-names><![CDATA[M.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[The prevalence and natural course of food protein-induced enterocolitis syndrome to cow's milk: a large-scale, prospective population-based study]]></article-title>
<source><![CDATA[J Allergy Clin Immunol]]></source>
<year>2011</year>
<volume>127</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>647-53.e1-3</page-range></nlm-citation>
</ref>
<ref id="B8">
<label>8</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Nowak]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Katz]]></surname>
<given-names><![CDATA[Y]]></given-names>
</name>
<name>
<surname><![CDATA[Mehr]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Koletzko]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Non-IgE-mediated gastrointestinal food allergy]]></article-title>
<source><![CDATA[J Allergy Clin Immunol]]></source>
<year>2015</year>
<volume>135</volume>
<numero>5</numero>
<issue>5</issue>
<page-range>1114-24</page-range></nlm-citation>
</ref>
<ref id="B9">
<label>9</label><nlm-citation citation-type="book">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Adrada]]></surname>
<given-names><![CDATA[E]]></given-names>
</name>
<name>
<surname><![CDATA[Álvarez]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Casado]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Pando]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Pérez]]></surname>
<given-names><![CDATA[B]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Alergia a la proteína de leche de vaca no mediada por IgE: síndrome de enterocolitis inducida por proteínas alimentarias (FPIES)]]></article-title>
<collab>Asociación Madrileña de Pediatría de Atención Primaria</collab>
<source><![CDATA[Guías de actuación conjunta Pediatría Primaria-Especializada 2019]]></source>
<year>2019</year>
<publisher-loc><![CDATA[Madrid ]]></publisher-loc>
<publisher-name><![CDATA[AMPAP]]></publisher-name>
</nlm-citation>
</ref>
<ref id="B10">
<label>10</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Cunningham]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
<name>
<surname><![CDATA[Scanlan]]></surname>
<given-names><![CDATA[B]]></given-names>
</name>
<name>
<surname><![CDATA[Coghlan]]></surname>
<given-names><![CDATA[D]]></given-names>
</name>
<name>
<surname><![CDATA[Quinn]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Infants with FPIES to solid food proteins-chicken, rice and oats]]></article-title>
<source><![CDATA[Ir Med J]]></source>
<year>2014</year>
<volume>107</volume>
<numero>5</numero>
<issue>5</issue>
<page-range>151</page-range></nlm-citation>
</ref>
<ref id="B11">
<label>11</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Mehr]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[Kakakios]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
<name>
<surname><![CDATA[Frith]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
<name>
<surname><![CDATA[Kemp]]></surname>
<given-names><![CDATA[A]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Food protein-induced enterocolitis syndrome 16-year experience]]></article-title>
<source><![CDATA[Pediatrics]]></source>
<year>2009</year>
<volume>123</volume>
<numero>3</numero>
<issue>3</issue>
<page-range>e459-64</page-range></nlm-citation>
</ref>
<ref id="B12">
<label>12</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Jones]]></surname>
<given-names><![CDATA[K]]></given-names>
</name>
<name>
<surname><![CDATA[Noimark]]></surname>
<given-names><![CDATA[L]]></given-names>
</name>
<name>
<surname><![CDATA[Osborn]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Warner]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Boyle]]></surname>
<given-names><![CDATA[R]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[A case of severe atypical food protein-induced enterocolitis syndrome]]></article-title>
<source><![CDATA[Allergy]]></source>
<year>2010</year>
<volume>65</volume>
<numero>8</numero>
<issue>8</issue>
<page-range>1061-3</page-range></nlm-citation>
</ref>
<ref id="B13">
<label>13</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Groetch]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Henry]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Feuling]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Kim]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Guidance for the nutrition management of gastrointestinal allergy in pediatrics]]></article-title>
<source><![CDATA[J Allergy Clin Immunol Pract]]></source>
<year>2013</year>
<volume>1</volume>
<numero>4</numero>
<issue>4</issue>
<page-range>323-31</page-range></nlm-citation>
</ref>
<ref id="B14">
<label>14</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Ruiz]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Díez]]></surname>
<given-names><![CDATA[C]]></given-names>
</name>
<name>
<surname><![CDATA[García]]></surname>
<given-names><![CDATA[S]]></given-names>
</name>
<name>
<surname><![CDATA[del Río]]></surname>
<given-names><![CDATA[P]]></given-names>
</name>
<name>
<surname><![CDATA[Ibáñez]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Diagnosis and natural history of food protein-induced enterocolitis syndrome in children from a tertiary hospital in central Spain]]></article-title>
<source><![CDATA[J Investig Allergol Clin Immunol]]></source>
<year>2014</year>
<volume>24</volume>
<numero>5</numero>
<issue>5</issue>
<page-range>354-6</page-range></nlm-citation>
</ref>
<ref id="B15">
<label>15</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Greenhawt]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Bird]]></surname>
<given-names><![CDATA[J]]></given-names>
</name>
<name>
<surname><![CDATA[Nowak]]></surname>
<given-names><![CDATA[A.]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Trends in provider management of patients with food protein-induced enterocolitis syndrome]]></article-title>
<source><![CDATA[J Allergy Clin Immunol Pract]]></source>
<year>2017</year>
<volume>5</volume>
<numero>5</numero>
<issue>5</issue>
<page-range>1319-24.e12.</page-range></nlm-citation>
</ref>
<ref id="B16">
<label>16</label><nlm-citation citation-type="journal">
<person-group person-group-type="author">
<name>
<surname><![CDATA[Kimura]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Shimomura]]></surname>
<given-names><![CDATA[M]]></given-names>
</name>
<name>
<surname><![CDATA[Morishita]]></surname>
<given-names><![CDATA[H]]></given-names>
</name>
<name>
<surname><![CDATA[Meguro]]></surname>
<given-names><![CDATA[T]]></given-names>
</name>
</person-group>
<article-title xml:lang=""><![CDATA[Prognosis of infantile food protein-induced enterocolitis syndrome in Japan]]></article-title>
<source><![CDATA[Pediatr Int]]></source>
<year>2017</year>
<volume>59</volume>
<numero>8</numero>
<issue>8</issue>
<page-range>855-60</page-range></nlm-citation>
</ref>
</ref-list>
</back>
</article>
