| Table of contents Agrociencia Uruguay vol.21 no.1 Montevideo June 2017 Review | | | | · Use of Additives and Physical Methods to Maintain the Quality of Fresh CutProduces Silveira, Ana Cecilia
| | | | · Chemical Treatments to Sanitize Fresh-cut Vegetables: Ozone, Electrolyzed Water and Peracetic Acid Aguayo, Encarna; Gómez, Perla; Artés-Hernández, Francisco; Artés, Francisco
| | | Articles | | | | · In vitro Establishment of Native Yerba Mate (Ilex paraguariensis A. St.-Hil.)from Uruguay Ross, Silvia; Arriaga, María Emilia; Pechi, Evelin
| | | | · Growth of Wheat Plants Submitted to the Application of the Growth Regulator Trinexapac-ethyl and Vigor of the Produced Seeds Koch, Felipe; Aisenberg, Geison Rodrigo; Monteiro, Manoela Andrade; Pedó, Tiago; Zimmer, Paulo Dejalma; Villela, Franscisco Amaral; Aumonde, Tiago Zanatta
| | | | · Comparative Study of Commercial Clones of Tannat (Vitis vinifera L.) in Southern Uruguay Disegna, Edgardo; Ferrari, Virginia; Coniberti, Andrés
| | | | · Analysis and Hierarchization of Factors Explaining Strawberry Cultivation Yield Gap in Southern Uruguay Scarlato, Mariana; Giménez, Gustavo; Lenzi, Alberto; Borges, Alejandra; Bentancur, Óscar; Dogliotti, Santiago
| | | | · Treatment of Soybeans Seeds and their Influence on the Physiological Quality During Storage Trafane, Leandro Gabriel; Motta, Xavier Fernanda da; Suarez Castelhanos, César Ivan; Almeida, Andréia da Silva; Géri, Eduardo Meneghello; Tunes, Lilian Madruga de
| | | | · Dynamics of Emergence and Intra-specific Competition in Conyza sumatrensis Gianelli, Valeria; Bedmar, Francisco; Ulzurrun, Patricia Diez de; Panaggio, Hernán
| | | | · Techno-economic Assessment of Biomass Gasification of Spartina argentinensis Jozami, Emiliano; Porstmann, Juan Carlos; Shocron, Alberto; Feldman, Susana
| | | | · First Report of Phytophthora sojae and its Pathotypes Affecting Soybean in Uruguay Sans, Agustina; Rodríguez, Marcelo; Silva, Paula; Stewart, Silvina
| | | | · Use of Native Bumblebees (Bombus atratus Franklin and Bombus bellicosus Smith) to Improve Seed Production of Red Clover (Trifolium pratense) Salvarrey, Sheena; Arbulo, Natalia; Rossi, Carlos; Santos, Estela; Salvarrey, Luis; Invernizzi, Ciro
| | | Technical Note | | | | · Titratable Acidity at pH = 7 Estimated from the pH of a Soil:Buffer Mixture Beretta, Andrés Nicolás; Bassahun, Daniel; Torres, Deborah; Musselli, Raquel; García, Leticia
| | | Articles | | | | · Strategies to Minimize Water Consumption while Maintaining Productivity in Uruguayan Rice Production Riccetto, Sara; Capurro, María Cristina; Roel, Álvaro
| | | | · Estimating Aboveground Net Primary Production and Carrying Capacity: a Case Study in Sierras del Este, Uruguay Gallego, Federico; Lezama, Felipe; Pezzani, Fabiana; López-Mársico, Luis; Leoni, Elsa; Mello, Ana Laura; Costa, Beatríz
| | | | · Supplementation with Sources of Fiber or Starch for Finishing Steers Grazing Winter Pastures Beretta, Virginia; Simeone, Álvaro; Franco, Juan; Bentancur, Óscar
| | | | · Collaborative Innovation: the Case of the National Livestock Information System Zurbriggen, Cristina; Sierra, Miguel
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