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 Ferrari, V. et al. Nutritional Quality and Nutraceutical Potential of Fruits and Vegetables as a tool for Genetic Breeding Programs. Agrocienc. Urug., Feb 2021, vol.25, no.nspe2. ISSN 2730-5066

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 Berrueta, C., Dogliotti, S. and Giménez, G. Horticultural systems based on greenhouse tomato in south Uruguay: characterization and analysis of economic efficiencies. Agrociencia Uruguay, 2020, vol.24, no.2. ISSN 2301-1548

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 Salvarrey, S. et al. Characteristics of the tomato fruit (Solanum lycopersicum) using native bumblebees (Bombus atratus) as pollinators in greenhouse. Agrociencia Uruguay, 2020, vol.24, no.1. ISSN 2301-1548

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